If you’re like many people, the idea of eating pizza might stir up a few emotions for you. Maybe you think of it as a “bad” food, or one that you will feel guilty for eating. Maybe you don’t trust yourself to eat pizza because its been off limits for a while and you believe you will overeat on it. Maybe you only give yourself permission to eat pizza on days when you work out or think you “deserve” it. The 3rd principle of Intuitive Eating is to make PEACE with food. This means giving yourself unconditional permission to eat what you want (including pizza). So now for this delicious recipe…
Read MoreIf you have ever found yourself wanting a balanced, healthy, and portable snack option that is perfect for a little bump of energy on those crazy, “grab ‘n go” days, I have got the perfect recipe for you! I personally NEVER leave my house without snacks because hey, I just never know when hunger is going to strike and I like to be prepared!
Read MoreGMO’s are risky & are associated with multiple health complications. Meet California Lavash…an authentic bakery that believes in creating REAL FOOD, just like I do! They use only simple, wholesome ingredients, and NEVER use GMO’s. This means that I can consume their flatbreads, pita, & naan without fear of exposure to genetically modified ingredients or chemicals that may cause my body harm. Here I will highlight some of my favorite recipes to use this delicious product!
Read MoreSpirulina is a type of blue-green algae that grows naturally in warm, fresh bodies of water around the world. It has become thought of as a “superfood” due to its high concentration of vitamins, minerals, protein, and antioxidants as well as its natural ability to help aid in detoxification.
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